Area Events < The Ten-Year Port Dinner Experience at Maryhill Winery
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The Ten-Year Port Dinner Experience at Maryhill Winery
03/28/2026
The Ten-Year Port Dinner Experience
Saturday, March 28 | 5:30 PM – 8:00 PM
$65 per person | Limited to 40 guests | 21+Spend an evening exploring the depth, richness and elegance of Maryhill’s Ten-Year Port through a thoughtfully curated four-course plated dinner. Each course has been designed to complement and elevate the layered character of this beautifully aged wine, creating a seamless progression of flavor from start to finish.
Guests will be welcomed with Port-inspired cocktails before settling into the coursed dining experience. Throughout the evening, Winemaker Richard Batchelor will share insight into the artistry and patience behind Maryhill’s Port program. As a special highlight, guests will enjoy an exclusive barrel tasting of the 2018 Port, offering a rare glimpse into the evolution of a future release.
This intimate experience is intentionally capped at 40 guests to ensure a personal and engaging atmosphere. We invite you to join us for a memorable evening of refined cuisine, exceptional Port, and meaningful connection with the winemaker behind it.
MENU
- Amuse-Bouche
Port-Infused Fig and Blue Cheese Crostini - Starter
Warm Salad with Cranberry Port Vinaigrette
or
Oxtail Soup - Main Course
Peking Duck with Jasmine Rice and Green Beans finished with a Plum Port Sauce
Vegetarian option available upon request - Dessert
House-Made Cherry Gelato
Click Here for more information.
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Location:
GoldendaleAddress:
9774 WA-14, Goldendale, WA 98620See All Events Hosted by:
- Maryhill Winery Tasting Room and Bistro
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